Established since 1985, relish the best in Halal Indonesian cuisine over a delectable buffet spread as well as a savoury a la carte menu at Kintamani Indonesian Restaurant. Chef Sukimin leads the team to present diverse offerings with traditional Balinese cuisine as well as modern update with fusion Indonesian fare. FAQ Q: Where is Kintamani Restaurant located? A: Kintamani Indonesian Restaurant is at Level 3, Furama RiverFront Hotel, 405 Havelock Road, Singapore 169633. Q: What type of food is served? A: Authentic Halal-certified Indonesian cuisine — from beef rendang and ayam penyet to grilled seafood and sambal dishes. Q: Is the restaurant Halal? A: Yes, Kintamani Restaurant is 100% Halal-certified. Q: What are the buffet timings? A: Lunch Buffet: 12:00 PM – 2:30 PM Dinner Buffet: 6:00 PM – 10:30 PM (daily). Q: How much is the buffet? A: Prices start from around S$28 for weekday lunch and S$33 for weekend lunch. Q: Do I need a reservation? A: Yes, advance booking is recommended—especially for dinner and weekends. Q: Is there a kids’ menu? A: Yes, an à la carte kids’ menu is available. Q: Are drinks included? A: Selected drinks may not be included; check your buffet package or voucher terms. Q: How do I get there? A: Located inside Furama RiverFront Hotel, easily accessible by car or MRT (Tiong Bahru / Outram Park).