เกี่ยวกับร้านอาหาร

122 Middle Road, Level 3, Singapore 188973 Singapore

แนะนำร้านอาหาร

Experience the essence of Bugis through the flavours and ambience at Royale, offering both international and local cuisine. Whether you’re indulging in our delightful Afternoon Tea or exploring our diverse menu, each dish reflects the chef’s culinary skill and innovation. Meet Andrew Tham, the Executive Chef at Royale, who brings a wealth of experience from renowned hotel brands locally and overseas. With his expertise on food quality and hospitality management, Chef Andrew is dedicated to delivering exceptional culinary experiences.

สิ่งอำนวยความสะดวก

สามารถนำเด็กเข้าได้

รับเครดิตการ์ด

ห้องแอร์

ห้องแอร์

ประเภทอาหาร

บุฟเฟ่ต์, ชายามบ่าย, บุฟเฟ่ต์

บรรยากาศ

เป็นกันเอง, ครอบครัว, ในโรงแรม, เหมาะสำหรับครอบครัว, บริการอาหารทั้งวัน

ภาษาบริการ

ภาษาอังกฤษ, ภาษาจีน

ช่องทางการชำระเงิน

Mastercard®, Visa, Cash Only

เงื่อนไขพิเศษ

Chinese New Year Menu CNY Eve 28th Jan Lunch $60++/ Dinner $108++ CNY 1 29th Jan Lunch $80++/ Dinner $108++ CNY 2 30th Jan Lunch $80++/ Dinner $108++ CNY 3 31st Jan Lunch $80++/ Dinner $98++ CNY 4 1st Feb Lunch $80++/ Dinner$98++ CNY 5 2nd Feb Lunch $80++/ Dinner $98++ Festive Seafood Bar  Freshly Shucked Oyster, Baby Lobster Poached Tiger Prawn, Flower Clam and Chilean Black Mussels Alaskan Snow Crab Leg – Serve during Dinner ( 28 January – 30 January 2025 ) Boston Lobster– Serve during Dinner( 31 January – 2 February 2025 )     Prosperity Smoked Salmon Yusheng    ·         Traditional Yusheng with Shredded Vegetables, Pickle Vegetables and Ginger Strips                 Pickle Melon, Orange, Ground Peanut and Sauce   Chinese Rotisserie - ·         Roasted Five Spice Suckling Pig Serve during Dinner ( 28 January – 2 February 2025 ) ·         Cantonese Roasted Duck ·         Barbeque Black Angus Rib Eye Roll    Served with Dijon Mustard, Whole Grain Mustard, Chili and Hoisin Dipping     Japanese Delight – Serve during Dinner ·         Freshly Sliced Salmon Sashimi ·         Freshly Sliced Tuna Sashimi ·         Assorted Sushi, California and Maki Roll ·         Steamed Edamame Bean ·         Served with Wasabi, Shoyu and Gari     Gourmet Cheese Board ·         Brie Cheese/Emmenthal Cheese/ Cheddar / Blue Cheese ·         Selection of International Cheese ·         Served with Cheese Cracker. Cranberry Marmalade. Fresh Grapes. Walnuts and Dried Fruit   Hot Dishes ·         Herb Roasted Lamb Leg with Natural Jus ·         Baked Snow Fish with Sweet Soy Glace   Asians Selection ·         Deep Fried Prawn Treasure ·         Steamed Herbal Chicken with Ginger ·         Wok Fry Chili Flower Clam  ·         Asian Greens with Assorted Mushroom ·         Braised Ee fu Noodles with Roasted Duck Meat ·         Fried Rice with Shrimp and Silver Sprout   Desserts ·         Mandarin Orange Meringue Tart ·         Jasmine Infused Cream Brule ·         Baked Apple Turn Over ·         Selections of French Pastries   Ice Cream Counter ·         Selection of Ice Creams ·         Served with Cookies Crumbles, Wild Berries, Chocolate Chips ·         Waffles Crisp, Chocolate and Berries Compote *Full Payment is required upon reservation confirmation. Restaurant will contact guest directly for payment collection. *Menu is subjected to Changes *Child Pricing not applicable for discount