เกี่ยวกับร้านอาหาร
2, Finlayson Green, Ascott at Raffles Place Singapore
แนะนำร้านอาหาร
Indulge your palates at CALI with the delights of modern Southwestern cuisine. A series of dishes presenting fresh, vivid, and bold tasting flavors to tickle your taste buds. The natural herbs and spices in our recipes bring out the best in every dish prepared.
The House Special Spices make our dishes stand out. It consists of five different types of salsa freshly prepared each day at CALI. Another definite course to order is the Stuffed Jalapenos, crafted with a combination of four kinds of cheese and seasoned to perfection with special herbs.
If you are a meat-lover, definitely try our Fajitas made with mouth-watering marinated juicy meat. Otherwise, take a pick at USDA Grain-fed Prime Ribeye Steak. Fun fact – only 5-6% of all beef are classified as USDA Prime!
End your meal with our in-house Lava Tart. Chocolate lover or not, you will find yourself enjoying this dessert as it strikes a balance with elements of chocolate cake and souffle, topped with summer berries compote and vanilla ice-cream. What is a meal without dessert?
Have we mentioned that CALI is the first restaurant in Singapore to incorporate waiter robots in our service? This is no restaurant marketing gimmick to catch the media’s attention!
Discover a unique dining experience at CALI, where our creative menu lets you savor only the most nuanced flavors Southwestern cuisine has to offer.
สิ่งอำนวยความสะดวก
ที่จอดรถ
ห้องแอร์
ประเภทอาหาร
อาหารนานาชาติ, อาหารบาร์, เบอร์เกอร์, พาสต้าบรรยากาศ
เป็นกันเอง, ธุรกิจ, มีห้องส่วนตัวภาษาบริการ
ภาษาอังกฤษ, ภาษาจีนช่องทางการชำระเงิน
Mastercard®, Visaเงื่อนไขพิเศษ
*The in-house set menu is not applicable for eatigo discount *Discounts are only applicable to Cali Restaurant located at level 2 ----------------------------------------------------------------------------------------------------- Breakfast Hours 7.00am- 10.30am (Monday to Friday) 7.00am-11.00am (Saturday, Sunday, Public holidays) Lunch 11.30am-2.30pm (Monday-Friday) Break 2.30pm-5.30pm (Monday-Sunday) Dinner 5.30pm – 9:30pm (Monday- Friday) Closed for Dinner - (Saturday, Sunday, Public Holiday) Bar Operation Hours 2.30 pm to 10.00pm (Monday to Saturday, Closed on Sunday and Public holiday) * Discount excludes drinks and service charges. * Discount cannot be combined with any in-house promotions. * Menu and pricing subject to change without notice, all prices in SGD and are exclusive of GST and service charges unless otherwise indicated under special conditions. *Sides are not applicable for Eatigo discounts
bweng2015
Disappointing. Brought a friend there to celebrate her birthday. Asked for a corner seat but was placed right in the middle. They did not even care to wish my friend a happy birthday.. expected better from Ascott. Oh well.. food was alright. First and last time..
11 ธ.ค. 2567
pat
Nice ambience Good food n service My sister enjoyed the meal very much Will visit again
13 พ.ย. 2567
Doris Yeo
5 พ.ย. 2567
Yani Tan
2 พ.ย. 2567
Margaret Theis
Would be better if they serve tap water instead of making us buy bottled water which is not sustainable
25 ต.ค. 2567
Si Qi
Excellent food with Eatigo discount, will strongly recommend this restaurant to my friends and family
19 ต.ค. 2567
Annie
My friends arrived late, but the staff was very accommodating. The food was good, with a variety of healthy options. The best part was getting a 50% discount through the Eatigo app. Without the discount, we probably wouldn't have dined here.
3 ต.ค. 2567
Simone Misquita
18 ก.ย. 2567
sansan
We celebrated my sister's birthday at Cali Restaurant and had an incredible experience. We ordered the ribeye, lamb shank, and lobster and prawn pasta, all of which were delicious. The dishes were perfectly paired with red wine, and we ended the meal with a fantastic crème brûlée. The staff was friendly, and the service was excellent. We'll definitely be back!
10 ก.ย. 2567
Evan
We dine at Cali Raffles Place on a Friday evening. It was uncrowded (diners seated on 2 tables). We ordered stewed lamb shank, fish & chips and sauteed spinach with pine nut. All dishes were delicious. Lamb shank was stewed in red wine sauce, quite tasty. Fish was crispy and the spinach was superb, not overcooked. The waitstaff were knowledgeable and polite.
9 ก.ย. 2567