Pizza Massilia @ Ruamruedee

Meet a new concept of Italian gourmet pizza those Neapolitan immigrants had brought to Marseille and New York during the 19th century in one of the very first gourmet pizzerias in Thailand (located in Soi Ruam Ruedi). Pizza Massilia’s over 28-hour pizza dough which is tasty and easily digestible and its best artisanal ingredients from Italy and France will change everything you’d expected from a good pizza. Apart from pizza with bizarre toppings like octopus and sauteed potatoes, chef recommendations also include other signature dishes such as Australian wagyu ribeye and crab meat and baby spinach salad with lemon dressing.

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