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4.0

No. 3 Crab Delicacy Seafood Restaurant @ Serangoon

Serangoon•Chinese
73 reservations
2 people
Tue, 04 Aug
promo code
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menu

about

reviews

recommended menu

15%
Promotion cannot be applied with any other in-house promotions. Please refer to the special conditions below for more details.
menu
Before
After
Drunken Cockles
12.00
10.20
Lala Beehoon- Dry
16.00
13.60
Crispy Prawn Pancake
12.00
10.20
Signature Curry Crab (serves 2-3)
78.00
66.30
Clams
16.00
13.60

* Menu and pricing subject to change without notice. ** All prices in SGD and are exclusive of GST and service charge unless otherwise indicated under special conditions.

special conditions

*Takeaways are strictly disallowed with eatigo discounts *Seats are not guaranteed during peak hour *Dining duration is strictly limited to 120mins from reservation time *Set meals are not eligible for eatigo discounts *Crabs are seasonal items and not applicable for eatigo discounts

about

Serving up one of Singapore’s most classic and renowned dishes is No. 3 Crab Delicacy Restaurant. As its name implies, its signature dishes here are its crab dishes. Diners get plenty of choice of how they want their crab to come: salted egg, creamy butter, ‘Super Lemak’ and more, including the quintessential chilli crab. Located in Tiong Bahru, other must-try seafood dishes include drunken cockles and clams in special sauce.

atmospheres

Casual Dining, Family Friendly, Kids Friendly

facilities/services

parking (chargeable), Private Dining Area, Air Conditioning

payment options

Master Card, Visa

spoken languages

English, Chinese
directions
21 Teck Chye Terrace Singapore 545726
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
closed
11:30-14:30
17:30-22:30
Tuesday
closed
11:30-14:30
17:30-22:30
Wednesday
closed
11:30-14:30
17:30-22:30
Thursday
closed
11:30-14:30
17:30-22:30
Friday
closed
11:30-14:30
17:30-22:30
Saturday
closed
11:30-14:30
17:30-22:30
Sunday
closed
11:30-14:30
17:30-22:30
customer ratings
2ratings
4
1
0
1
0
0
customer reviews
1reviews
Berlin
Jul 27, 2020
We had the drunken cockles, fried mee Sua and Har Cheong gai. The cockles are fresh and heavenly as usual and the rest of the food was good. We wanted to go for 2nd round but ends up we spend the whole night there with beer and food. Definitely a good place to chill especially during this period.

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