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3.9
halal

Atrium Restaurant @ Holiday Inn Atrium

River ValleyBuffet
7,697 reservations
2 people
today
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menu

about

reviews

recommended menu

Discount applies to all food items on the menu but excludes drinks & cannot be combined with any in-house promotions.
menu
Before
After
Weekday Lunch Buffet (1 Feb - 31 Mar)
64.00
32.00
Weekend Lunch Buffet (1 Feb - 31 Mar)
72.00
36.00
Weekday Dinner Buffet (9 Feb-31 Mar) (Sun-Thur)
80.00
40.00
Weekend Dinner Buffet (9 Feb-31 Mar) (Fri-Sat)
88.00
44.00

* Menu and pricing subject to change without notice. ** All prices in SGD and are exclusive of GST and service charge unless otherwise indicated under special conditions.

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special conditions

Atrium Restaurant is fully Halal-certified. No pork items and alcoholic beverages are to be consumed and served within Atrium Restaurant's premises. Enjoy the lively ambience of this bright, modern all-day dining restaurant and indulge in an extensive buffet that offers international fare alongside signature local dishes. Friendly Chefs are also ready to serve you at the live cooking stations with fresh selection of special dishes. Savor the best the world has to offer! Savor the best the world has to offer! Weekday Lunch (12.00 pm - 2.30 pm) 01-29 February 2020 -For 01-08 February 2020, weekday lunch buffet includes Yu Sheng Station, Steamed Vegetables with Dried Oysters and Fatt Choy and Gold Coin Chicken Bak Kwa. -From 09 February 2020, weekday lunch highlight dishes include Seafood on Ice, Herbs Rubbed Whole Seabass on Ice, Kueh Pie Tee, Chicken and Mutton Satay with Condiments, and Dessert Station including Singapore's Local Ice Cream. Weekend Lunch Buffet (12.00 pm - 3.30 pm) 01-29 February 2020 -For 01-08 February 2020, weekend lunch buffet includes Yu Sheng Station, Steamed Vegetables with Dried Oysters and Fatt Choy and Gold Coin Chicken Bak Kwa. -From 09 February 2020, weekend lunch highlight dishes include Seafood on Ice, Herbs Rubbed Whole Seabass on Ice, Chicken and Mutton Satay with Condiments, Chef's Signature Laksa, Live station (Chicken Rice), Hawkerstyle Popiah, Roti Prata, Roti Jala, Assorted Dim Sum, and Dessert Station including Singapore's Local Ice Cream. Weekday Dinner Buffet (6.30 pm - 10.30 pm) 01-29 February 2020 -For 01-08 February, weekday dinner buffet includes Yu Sheng Station, Steamed Vegetables with Dried Oysters and Fatt Choy, Gold Coin Chicken Bak Kwa, Seafood on Ice (Fine De Claire Oysters), Smoked Salmon and Snow Fish, Herbs Rubbed Whole Norwegian Salmon on Ice, Chicken and Mutton Satay with Condiments, Live station (Chicken Rice), and Dessert Station including Singapore's Local Ice Cream. -From 09 February 2020, weekday dinner highlight dishes include Seafood on Ice (including Fine de Clair Oysters), Slow-baked Whole Salmon on Ice, Live station (Chicken Rice), Hawker-style Popiah, Salmon sashimi, Chicken Shawarma with grilled pita bread, and Dessert Station including Singapore's Local Ice Cream. Weekend Dinner Buffet (6.30 pm - 10.30 pm) 01-29 February 2020 -For 01-08 February, weekend dinner buffet includes Yu Sheng Station, Steamed Vegetables with Dried Oysters and Fatt Choy, Gold Coin Chicken Bak Kwa, Seafood on Ice (Fine De Claire Oysters/Baby Lobsters), Smoked Salmon and Snow Fish, Herbs Rubbed Whole Norwegian Salmon on Ice, Chicken and Mutton Satay with Condiments, Live station (Chicken Rice), and Dessert Station including Singapore's Local Ice Cream. -From 09 February 2020, weekend dinner buffet highlight dishes include Seafood on Ice (including Fine De Clair Oysters and Baby Lobster), Live station (Chicken Rice), Hawker-style Popiah, Salmon sashimi, Slow-baked Whole Salmon on Ice Weekday Lunch (12.00 pm - 2.30 pm) 01-31 March 2020 This weekday lunch highlight dishes include Seafood on ice, Cold whole Seabass with variety of sambals, Kueh Pie Tee, Gado Gado, Live Station (Chicken & Mutton Satay and Fried Carrot Cake), Dessert Station (Assorted Kueh, Local & Hot desserts as well as Singapore's Local Ice Cream). Weekend Lunch Buffet (12.00 pm - 3.30 pm) 01-31 March 2020 This weekend lunch highlight dishes include Seafood on ice, Cold whole Seabass with variety of sambals, Hawker-style Popiah, Live Station (Chicken & Mutton Satay, Roti Jala, Roti Prata), Selected Dim Sum, Chef's Signature Laksa, Dessert Station (Assorted Kueh, Local & Hot desserts as well as Singapore's Local Ice Cream). Weekday Dinner Buffet (6.30 pm - 10.30 pm) 01-31 March 2020 This weekday dinner highlight dishes include Seafood on Ice (including Fine de Clair Oysters), Slow-baked Whole Salmon on Ice, Live station (Chicken & Mutton Satay, Roti Prata, Chicken Shawarma and Chicken Rice), Hawker-style Popiah, Chef's Signature Laksa, and Dessert Station (Assorted Kueh, Local & Hot desserts as well as Singapore's Local Ice Cream). Weekend Dinner Buffet (6.30 pm - 10.30 pm) 01-31 March 2020 This weekend dinner buffet highlight dishes include Seafood on Ice (including Fine De Clair Oysters and Baby Lobsters), Live station (Chicken & Mutton Satay, Roti Prata, Chicken Shawarma and Chicken Rice), Hawker-style Popiah, Chef's Signature Laksa, and Dessert Station (Assorted Kueh, Local & Hot desserts as well as Singapore's Local Ice Cream). ------------------------------------------------------------------------------------------------------------------------------------------------ Terms & Conditions *Buffet menus are on a rotational basis. *Buffet menu items are subject to change and availability without prior notice. *Free flow of coffee and tea provided. *No Alcoholic Beverages are served in Atrium Restaurant. *No Outside Food and Drinks are allowed in the premises of Atrium Restaurant. *Children 5 years and below dines free with every paying adult *Special eatigo discount is not applicable to child prices. *Special eatigo discount only applicable to adult price. *Prices are subject to prevailing GST & Service charge *Management reserves the right to change the Terms & Conditions without prior notice. *Prices and buffet menu items may vary depending on public holidays or special events. *For parties of 10 pax and above and/or during special events/public holidays, Atrium Restaurant team may contact you to collect a non-refundable deposit to confirm your booking. Otherwise, your booking shall be considered tentative.

about

Atrium Restaurant is Halal-certified! Enjoy the lively ambience of this bright & contemporary all-day dining restaurant that serves an extensive international fare alongside signature local dishes such as the famous Singapore Chili Crab and Laksa. Friendly Chefs are also ready to serve you at the live cooking stations with fresh selection of special dishes. Savor the best the world has to offer!

atmospheres

Casual Dining, Family Friendly, Large Parties (>12)

facilities/services

parking (chargeable), Halal Certified Restaurant

payment options

Master Card, Visa, NETS

spoken languages

English, Malay, Chinese
directions
Holiday Inn® Singapore Atrium, 317 Outram Road, Singapore 169075
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
open all day from 12:00-21:00
Tuesday
open all day from 12:00-21:00
Wednesday
open all day from 12:00-21:00
Thursday
open all day from 12:00-21:00
Friday
open all day from 12:00-21:00
Saturday
open all day from 12:00-21:00
Sunday
open all day from 12:00-21:00
customer ratings
255ratings
3.9
108
71
43
17
16
customer reviews
20reviews
Luis
Feb 17, 2020
They have enough dishes on their menu and the staff are very nice. I love their Rendang and laksa.
Madam Tuti
Feb 17, 2020
It was my first dining experience at the restaurant. Good buffet spread with tasty food. Friendly, helpful, courteous and attentive staff. Comfortable and clean place. Good discount by Eatigo.
Haziq Sidek
Feb 13, 2020
Food was good and price was right!
ahmad
Feb 12, 2020
lots of variety halal food
Cynthia
Feb 06, 2020
We enjoyed our time and meal there as the selections for those who like local and those who prefer western was about right. The Hainanese Chicken was truly tender. The Mutton Satay, Prata and curries were all good. I took my team there for a celebration meal and I could tell that they enjoyed what they ate. More Sugar-free desserts using Xylitol as an option would have been a bonus for me with food allergies. I had my share of fruits instead. Overall good.
Kathleen
Feb 02, 2020
Continue with this fabulous discount!
karen
Feb 01, 2020
1. Friendly servers. But I think insufficient so they are quite busy. Maybe add more servers. 2. Good variety. But maybe can add laksa. 3. Only 1 coffee machine working. And even then, the milk dispenser is jammed and not working.
Charmaine
Jan 31, 2020
I like it the foods very nice
Christina
Jan 31, 2020
Food was good, the variety was also acceptable. Most amazing part of the experience is the staff. Very accommodating and polite, although they are fully booked. We come here a few times in a year.
Aishah
Jan 31, 2020
More varieties of food please... thanks.
Rubecca
Jan 30, 2020
Food was good. Friends love them well. Prices slightly high. Should be lower a bit. Good for local taste. Well n neat environment. Staffs are friendly n good service. They are all enjoying your food n service at first trial. What a good try. Happy New Year. Prosperity years for you. Thank you.
Yao
Jan 29, 2020
too many items need DIY by self
Lilian
Jan 27, 2020
A wide range & seafood is fresh
Mohamed
Jan 26, 2020
The ambience was great. Wide selection of food, international style. Deserts could have a little more variety. Overall, worth the money.
Goh Lian Choo
Jan 25, 2020
The prawns is fresh and just cooked to the right texture. I also liked the ambience and the service rendered by the staff. Well done!
koh yong cheng
Jan 25, 2020
Fantastic food n excellent service. Nothing to complain abt
Midza
Jan 22, 2020
Great Service by restaurant staff, Great spread of food from Asian to western. Lovely will def be there again.
Nathalie
Jan 19, 2020
This restaurant is nice and the food is good. Just it changed to halal so no alcohool for those who would like to have a glass or wine. The staff is nice and pay attention to you.
estee
Jan 13, 2020
food was decent, mainly asian style food. not wow but sufficient variety. Good value for money with the eatigo discount. the restaurant was pretty packed perhaps for the same reason.
jennie
Jan 11, 2020
It has a good spread of food and desserts. The staff are friendly and attentive to the needs of the guests.
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