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* Menu and pricing subject to change without notice. ** All prices in HKD and are exclusive of tax and service charge unless otherwise indicated under special conditions.
special conditions
* Menu and pricing subject to change without notice. * Discount Offer is not included Drinks ** All prices in HKD and are exclusive of service charge unless otherwise indicated under special conditions. * Brunch - Saturday to Sunday: 12:00 p.m. to 2:00 p.m. ; 2:15 p.m. to 4:15 p.m. * Afternoon Tea - Monday to Friday: 3:30 p.m. to 5:30 p.m. ; Saturday to Friday: 4:30 p.m. to 6:00 p.m. * Dinner - Monday to Sunday: 6:30 p.m. to 10:00 p.m. Popinjays offers al Fresco dining during all meals period on a spacious and panoramic terrace 1. offer is only applicable in A La Carte items and not applicable in any festive set menu, bar menu. 2. Special requests and seating are subject to availability 3. Table return times are 1 hour and 30 minutes for lunch/brunch and dinner and 1 hour and 15 minutes for afternoon tea. 4. Offer cannot be redeemed for cash or used in conjunction with other discounts and promotional offers such as weekly special menu. 5. Offer is valid for a table of between 2 to 8 paying guests. 6. This offer is subject to a 10% service charge based on menu prices. 7. Our Guest Relations team will contact you prior to your booking to reconfirm your reservation. We understand plans do change, therefore if you do need to cancel or reschedule, please do contact us prior to your appointed reservation as the table will be released after 15 minutes from your time of booking. 8. Please inform us of any food allergies or specific dietary requirements to enable us to tailor the dining experience accordingly. 9. Kindly note that Popinjays @ The Murray dress code is casual. 10. In case of disputes, the decision of The Murray, Hong Kong shall be final.
Popinjays is a contemporary lifestyle rooftop bar and restaurant serving modern European gastronomy from lunch through afternoon tea to dinner and brunch on weekends. Savour expertly crafted cocktails on the outdoor terrace, or indulge in exquisite reinterpreted European specialities. Led by Chef Alexandre, who has nearly 20 years of culinary experience under his belt, Popinjays is dedicated to create a dining experience that will bring joy to its diners. Chef Alexandre believes in the philosophy that produce should always come first. His experience across a span of fine dining and casual restaurants as well as a spectrum of cuisines has armed the nomadic kitchen veteran with a unique versatility and diverse range in his cooking. He embraces Hong Kong’s multicultural and dynamic dining landscape and its unparalleled access to premium ingredients.