Experience the epitome of culinary excellence at Liu, the award-winning and signature Cantonese restaurant of Conrad Bangkok. Nestled within the heart of the city, Liu captivates with its fusion of traditional and contemporary Chinese cuisines, offering a tantalizing array of flavors and aromas. With an ambiance that exudes elegance and a commitment to impeccable service, Liu promises an unforgettable dining experience reflecting the renowned hospitality of Conrad Bangkok. Meet Chef Andy Fung, the culinary mastermind behind Liu restaurant, honing his expertise and skill in the art of Chinese cuisine for over 37 years. With his creative touch, Chef Andy seamlessly blends traditional cooking techniques with contemporary flair, crafting delectable dishes that resonate with elegance and sophistication. Embark on a culinary journey that celebrates the art of Chinese dining, and indulge in Chef Andy's exquisite creations at Liu restaurant.