About
Yeoh's Bah Kut Teh Hokkien Association Klang, Jalan Batu Tiga Lama, Kawasan 16, 41300 Klang, Selangor, KlangJalan
Description
The story of Yeoh’s Bah Kut Teh began in 1990, tucked away within the nostalgic canteen of the Hokkien Association Klang. The founder, Mr. Yeoh— affectionately known by friends and regulars as ‘老杨’ (Senior Yeoh) — perfected his craft using a treasured recipe passed down from a close companion. Beyond the timeless comfort of their classic soup, dry, and claypot varieties, the house is famed for its legendary Special Braised Pork Knuckle and the iconic, fall-off-the-bone Signature
Facilities
Wi-Fi
Parking
No Time Limit
Chinese Menu
Cuisines
Malaysian cuisineSpoken Languages
English, Chinese, MalayPayment Options
Mastercard®, Wallet, e-wallet, Cash, Visa, QR Code Payment, DuitNowSpecial Conditions
- Food images are for reference only; ingredients vary by season.
- Eatigo discount applies to a maximum transaction value of RM40 per person before discount. Standard pricing applies to any excess amount.
- Please show your reservation code upon arrival for discount redemption.
- Eatigo discount is applicable for a la carte food item, excluding beverage, promotional item and set menu.
- Eatigo discount is only applicable for dine in, strictly NOT for takeaway.
- Eatigo discount applies to the number of people stated in your reservation, not more. If your party size changes please edit your reservation. Restaurant has the right to make different arrangements if the pax size is different than the booking confirmation.
- Seating preference is subject to restaurant's discretion.
- Eatigo discounts cannot be combined with other offers from the restaurant or third parties.
FAQ
Is online booking available at Yeoh's Bah Kut Teh 杨氏肉骨茶?
What are the opening hours for Yeoh's Bah Kut Teh 杨氏肉骨茶?
What packages does Yeoh's Bah Kut Teh 杨氏肉骨茶 provide?
m*****e
May 3, 2026
The bak kut teh is nice and reasonable pricing, portion is adequate too, will visit again!
M*****k
Jul 6, 2026
This restaurant was very disappointing. There is a woman who takes the orders, and she limits which parts of the pork you can choose. When you ask for the part you want, she keeps saying it isn't ready yet. If you decide to wait, they will ask you to wait another 30 minutes, and then another 30 minutes. In the end, the pork they serve is still not the part you requested. It was a very frustrating experience.