I visited this restaurant recently and ordered the baked oyster, pesto sardines pasta, sisig, and some cocktails. At first, I was impressed — the food tasted great, well-seasoned, and the atmosphere was enjoyable. Unfortunately, two days after our visit, I was hospitalized due to severe stomach ache, diarrhea, and vomiting. I reached out to the restaurant to inform them of what happened, but my concern was dismissed since they claimed no other customers had reported food poisoning. While I understand isolated cases can happen, the lack of accountability and concern was disappointing. Good food should always come with proper food safety and responsible customer care. I truly hope the management takes food handling and customer feedback more seriously moving forward.

Excellent service and value for money 👍

Service and ambiance are good. The band was also good however, these are the cons that we’ve encountered during our dining experience. - most menus that we chosen were not included in this eatigo. waiter says: di daw po ito kasama talo sa costing almost all the food menus na ang di kasama except for appetizers but note wagyu cubes not included. Ps please specify here as to avoid confusion.

Food was good. Decent amount of serving. Will try other items next time