About
122 Middle Road, Level 3, Singapore 188973, Singapore
Description
Experience the essence of Bugis through the flavours and ambience at Royale, offering both international and local cuisine. Whether you’re indulging in our delightful Afternoon Tea or exploring our diverse menu, each dish reflects the chef’s culinary skill and innovation. Meet Andrew Tham, the Executive Chef at Royale, who brings a wealth of experience from renowned hotel brands locally and overseas. With his expertise on food quality and hospitality management, Chef Andrew is dedicated to delivering exceptional culinary experiences.
Facilities
Child Friendly
Accept Credit Cards
Air Conditioning
Indoor dining
Cuisines
Buffet, Afternoon Tea, All You Can EatAtmospheres
Casual Dining, Family, Hotel, Family Friendly, All day diningSpoken Languages
English, ChinesePayment Options
Mastercard®, Visa, Cash OnlySpecial Condition
Valentine's Day Buffet Dinner Menu Highlight- Seafood Ice Bar Boston Lobster, Freshly Shucked Oyster Poached Tiger Prawn, Flower Clam and Sea Conch Lemon Wedges, Thai Lime & Cilantro Dressing, Royale Cocktail Sauce, Red Wine Mignonette Japanese Delight Freshly Sliced Salmon Sashimi Freshly Sliced Tuna Sashimi Assorted Sushi, California and Maki Roll Steamed Edamame Bean Served with Wasabi, Shoyu and Gari Au Gratin Baked Half Shell Scallop Chili Aioli, Green Onions and Tobico Rotisserie Selections Truffle Duxelles Crusted Rib Eye of Beef Baked Crispy Pork Knuckle Cantonese Roasted Duck Served with Dijon Mustard, Whole Grain Mustard, Natural Jus and Chimichurri Hot Dishes Tandoori Marinated Lamb Leg with Olives and Pearl Onions Baked Snow Fish with Beurre Noisette Sweets Finale Love Fondue Personal Chocolate Fondue 2 Person Serving. – Get to serve your personal chocolate fondue to your love ones Chocolate Fondue with Marshmallow, Melons, Fresh Grapes and Seasonal Berries *Full Payment is required upon reservation confirmation. Restaurant will contact guest directly for payment collection. *Menu is subjected to Changes *Child Pricing not applicable for discount
Ed
Well I went on a Friday evening, restaurant was quite empty probably less than 30 customers. The seafood on ice is good as they has fresh oysters, crab and clams. Most of the cooked food there are good except for the Tom yum goong that I had tried for two times which is rather bitter with little taste of Tom yum as they probably had added too much bay leaves. The food selection wasn't much of options but the desserts was the saviour. I wouldn't say it's 100% value for money, but for me I wouldn't return again
Feb 10, 2025
desmond
Limited varieties and refurbishment of dishes was slow. But friendly staff and clean environments.
Feb 10, 2025
nicholasljf90
Feb 9, 2025
Alan
50% for adults but paid full price for children. Worked out almost S$200 for 2A3C. Not worth what was paid for the quality of food.
Jan 26, 2025
yan_ling_82
Definitely a great place for gatherings. Food variety: basic Service: very good
Jan 19, 2025
ch9bcnkcbg
Jan 8, 2025
zying2009s
Jan 6, 2025
pazeric06
Dec 29, 2024
Isabel
Smoked salmon 😋
Dec 28, 2024
Sophia Yeo
Food is tasty. Selection is sufficient to me. Service is good. Plates are cleared very fast. We sat at the table and chat till 5pm unknowingly, most importantly the staff did not chase us off. Thumbs up!
Dec 17, 2024