Cucina -Awarded Four Stars by Forbes Travel Guide in 2020, Cucina is an elegant Italian restaurant on the 6th floor of Marco Polo Hong Kong Hotel, offering breathtaking views of Victoria Harbour. Featuring a show kitchen, guests can enjoy the exciting experience of watching skilled chefs craft authentic Italian delicacies. Must-Try Dishes Appetizers Seafood Tower – A lavish selection of abalone, prawns, sea whelks, lobster, and roe-filled bread crab – incredibly fresh and flavorful! Mini Foie Gras Burger – A bite-sized indulgence with rich, buttery foie gras. Signature Main Courses Baked Halibut with Stir-Fried Clams & Lobster Sauce – Perfectly cooked halibut paired with fresh clams and a rich, umami-packed lobster sauce. Slow-Cooked Beef Cheek in Red Wine Sauce with Mashed Potatoes – Tender and flavorful, this dish melts in your mouth with every bite. Buffet Highlights Cold Cuts, Cheese, Salad, and Soup – A delightful selection of fresh and flavorful starters. Live Pasta Station – Customizable options featuring 4-cheese sauce or Lobster Meat Sauce for a decadent treat. Truffle Scrambled Eggs & Grilled Pork Loin – Luxuriously creamy eggs infused with aromatic truffle, paired with juicy pork loin. Overall Verdict: Outstanding food quality with a diverse buffet selection. Incredible value for money considering the high-end ingredients. Breathtaking harbor views, making it an ideal spot for a relaxed and indulgent dining experience. Savoring a meal at Cucina while overlooking Victoria Harbour is truly an unforgettable experience!