Tao Chinese Cuisine sets the standard for fine dining in the heart of the city, captivating food enthusiasts with its innovative take on traditional recipes. Under the expert guidance of Chef Tommy Choong, the restaurant combines seasonal flavors with time-honored cooking techniques, presented in a contemporary and sophisticated style. Recommended Dishes Wok-Fried Prawns with Wasabi Dressing and Red Tobiko Sweet and Sour Hawthorn Sauce with Chicken, Pineapple, and Bell Peppers Fried Wild Rice with Diced Chicken and Mishima Flakes Dried Scallop Black Truffle Broth with Braised Lobster and Crab Meat Braised Abalone Claypot featuring Fish Maw, Dried Scallop, Mushrooms, and Sea Cucumber Premium Chinese Wine Experience the finest in Cantonese cuisine perfectly paired with our curated collection of premium Chinese wines. Enhance your dining journey with thoughtfully selected wines that harmonize beautifully with the rich and authentic flavors of our Cantonese dishes. Chinese White Wine example: Red Star Er Guo Tou Jiu Zhi Lan, Er Guo Tou Jiu Yu Xi Qing Xiang Dian Fan and Yanghe Tian Zhi Lan Spirit Classic Hua Tiao Chiew example: Pagoda Brand Bottle Gourd Shao Xing Hua Tiao Chiew, Pagoda Brand Shao Xing Nü Er Hong Chiew and Pagoda Brand Blue Porcelain Shao Xing Hua Tiao Chiew Tao Chinese Cuisine以创新的传统菜肴诠释，树立了城市中心高端餐饮的标杆。餐厅在中餐行政总厨Chef Tommy Choong的专业指导下，结合时令食材与经典烹饪技艺，以现代化且精致的方式呈现菜品，让美食爱好者为之倾心。 推荐菜品 芥末酱红鱼子炒虾球 山楂甜酸酱鸡肉配菠萝及彩椒 三岛片鸡粒炒野米 黑松露干贝汤配焖龙虾及蟹肉 鲍鱼煲 - 含有鱼肚、干贝、香菇及海参 精品中式美酒 享受最顶级的粤菜与所精心挑选的精品中式美酒完美搭配。精选美酒与粤菜的丰富正宗风味和谐相融，为您的用餐体验锦上添花。 中式白酒范例： 红星二锅头酒之蓝 二锅头酒御禧清香典范 洋河天之蓝经典款 花雕酒范例： 塔牌葫芦绍兴花雕酒 塔牌绍兴女儿红酒 塔牌蓝瓷绍兴花雕酒