About

Jln Sultan Ismail, Bukit Bintang, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Kuala Lumpur

Description

Thyme is a vibrant all-day dining restaurant that seamlessly blends local flavors with Western cuisine, offering an exceptional farm-to-table experience. With seven open cooking stations, guests can witness master chefs preparing an array of fresh and flavorful dishes, ensuring an engaging and interactive dining experience. Designed with a nature-inspired ambiance, Thyme is adorned with lush greenery, warm lighting, and a relaxing atmosphere—making it the perfect place for family gatherings, friendly get-togethers, and special celebrations. A Feast for the Senses At Thyme, every meal is an adventure in flavors, featuring authentic Asian specialties and international delights. From the comforting richness of laksa to the bold flavors of craft burgers, the restaurant offers a variety of dishes to satisfy every craving. The welcoming ambiance, enhanced by the hotel’s biophilic design, creates a serene setting for breakfast, lunch, and dinner. Curated Dining Experiences Thyme for a BBQ (Wednesdays) Indulge in a barbecue extravaganza featuring twelve different meats and seafood grilled to perfection. Enjoy BBQ Stingray, Lamb Shoulder, Hoisin Scallops, Korean Beef Bulgogi, Hariyali Fish, Tandoori Shrimp, and an assortment of fresh vegetables, all expertly cooked by skilled chefs. Meat Me at Thyme (Thursdays) A carnivore’s delight, offering a selection of premium meats cooked to your preference. Choose from Ribeye, Sirloin, Kebabs, Smoked Meat, Lamb Chops, and more—grilled rare or medium, seasoned with rosemary, salt, or pepper, exactly the way you like it. Fabulous Seafood Night An opulent seafood spread featuring lobsters, crabs, mussels, scallops, yabbies, clams, prawns, and fresh fish prepared in various styles—whether served on ice, Malay-style, Indian, Western, or Chinese-style, this is a seafood lover’s dream. Fisherman’s Table (Tuesdays) Every Tuesday, dive into a bounty of fresh seafood, handpicked by expert chefs. Feast on Giant Tiger Grouper, Silver Pompano, Golden Snapper, Prawns, Calamari, and more, transformed into mouthwatering seafood dishes bursting with flavor. An Unforgettable Dining Experience Whether you're craving succulent grilled meats, fresh seafood, or global delicacies, Thyme offers an exceptional dining experience in an inviting, nature-infused setting. With an emphasis on fresh ingredients, live cooking, and warm hospitality, every visit to Thyme is a feast for the senses.

Facilities

Accept Credit Cards

Air Conditioning

Cuisines

Buffet, Fusion, Seafood

Atmospheres

Casual Dining, All day dining

Spoken Languages

English

Payment Options

Mastercard®, Visa, Cash Only

Special Condition

Bucket Out Seafood Buffet • Every Sunday (19 Jan – 23 Feb 2025) • Thyme, 6:30pm to 10:30pm • MYR238 nett per adult • MYR119 nett per child (6 to 11 years) Nasi Lemak Angus beef Ribs/ Australian Lamb Rack RM 68 nett Available Everyday from 11am - 3pm Fisherman's Table FRESHEST SELECTION OF FISH AND SEAFOOD Every Tuesday | 6:30 PM to 10:30 PM | MYR 185 Thyme For A BBQ JUICY MEAT AND SEAFOOD ON THE GRILL! Every Wednesday | 6:30 PM to 10:30 PM | MYR 185 Meat Me at Thyme ALL ABOUT SUCCULENT PREMIUM MEAT CUTS Every Thursday | 6:30 PM to 10:30 PM | MYR 185 Fabulous Seafood Night MOST POPULAR FOR ITS LOBSTER & OYSTER Every Friday and Saturday | 6:30 PM to 10:30 PM | MYR 238 Weekend Buffet High Tea Every Saturday & Sunday | 12:30 PM to 3:00 PM | MYR 148 - Hawker's Paradise Lunch Buffet 12:00pm to 2:30pm (Tuesday to Friday) - Please reserve and attended the exact amount of pax. If otherwise, the restaurant has the right not to accept the reservation for lesser or additional pax. - Seating preference is subject to restaurant's discretion. The restaurant may ask you to wait during peak hour. - Please show your reservation code upon arrival. - Discounts are excluded from children and senior citizen.