Thong Dee @ Kathu

A family with roots in Thailand, Sweden, and Chile would like to invite you to enjoy their fine selection of European classics, Thai cuisines, and their house specialties reflecting the chef’s fascinating culinary experience. The head chef herself is from Thailand but she has cleverly combined her knowledge trained from both a Swedish/French fine-dining chef and an Irish chef together with her own expertise. You may want to try her brie melters (crispy triangles of brie with a warm center served with a cranberry dip), duck salad, and deluxe ribeye kra phrao. A fantastic experience awaits everyone at Thong Dee Kathu Brasserie. The restaurant has been in Soi Bang Thong since 2010.

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