restaurant link copied
4.0

Chom Talay Restaurant @ Garden Cliff Pattaya

Na-kluaThai
2 people
today
promo code
this restaurant is currently not accepting reservations
next

menu

about

reviews

recommended menu

Discount applies to all food items on the menu but excludes drinks & cannot be combined with any in-house promotions.
menu
Before
After
Crispy fried pork leg, Thai spicy papaya salad
320.00
160.00
Gulf of Pattaya Seafood Basket (For 2)
650.00
325.00
Crispy pork leg, green and red apple, pickled cucumber, spicy mayo sauce
320.00
160.00
Kra-Pao Talay pizza
220.00
110.00
Salmon green curry with salted egg
280.00
140.00

* Menu and pricing subject to change without notice. ** All prices in THB and are exclusive of VAT and service charge unless otherwise indicated under special conditions.

special conditions

about

Chom Talay offers mouthwatering Thai and international cuisines with an unobstructed view of the Gulf of Siam. Gulf of Pattaya Seafood Basket is the signature menu. But their experienced chefs also specialize in fusion dishes such as Thai spicy salad with crispy fried pork leg, seafood basil pizza and salmon green curry with salted egg. The restaurant is ideal for a romantic candle lit meal with delicious freshly-caught seafood.

atmospheres

Luxurious, Panoramic View, Modern, Hotel, Relaxed

facilities/services

Accept Credit Cards, WiFi, parking (chargeable), Scenic View

payment options

American Express, Master Card, Visa, Diners, Wallet

spoken languages

English, Thai
directions
220/21 Moo 5, Soi 16 Naklua, Pattaya, Chonburi, Thailand 20150
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
open all day from 11:00-22:00
Tuesday
open all day from 11:00-22:00
Wednesday
open all day from 11:00-22:00
Thursday
open all day from 11:00-22:00
Friday
open all day from 11:00-22:00
Saturday
open all day from 11:00-22:00
Sunday
open all day from 11:00-22:00
customer ratings
2ratings
4
1
0
0
0
1
customer reviews
0reviews
Restaurant has no customer reviews.
icon-eye
0 diners are looking at this restaurant right now