Comedara

A long-established riverside restaurant in Wat Ket community, Comedara has been serving delectable traditional Northern cuisine with excellence and care to locals and visitors in Chiang Mai for over 13 years. They use only locally-grown organic produce and most diners find their thoughtful menu which combines Lanna’s original recipes with some inventive fare very interesting. Must-try dishes are regional specialties such as hang le curry (slow-cooked pork belly stew) and Northern-style sausages. The restaurant is located on Charoen Rat Road, next to the Ping River.

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