"Zai San Bei," the first Chinese-style pub brand, revolutionized dining by blending Chinese cuisine with a vibrant pub-like ambiance. The innovative New Sichuan Cuisine features a wide array of dishes, including marinated deep-fried specialties, Sichuan-style hotpot, street-style stir-fries, snacks designed to pair with drinks, crispy seafood fritters, and delectable desserts, among other options. Breaking away from the traditional notion of Sichuan restaurants as "oily, numbing, and overly spicy," Zai San Bei offers a lively setting complete with delicious food, draft beer, and an inviting, social atmosphere. The incorporation of trendy pub elements creates a dynamic space perfect for interaction, relaxation, and unwinding. The menu offers an extensive variety, from fried and braised dishes to Sichuan-style barbecue, seafood, and late-night snacks, catering to all dining occasions—whether a main meal or a midnight craving. "Relax and unwind with a drink in hand" is the spirit they embody. At Zai San Bei, you can make every celebration, holiday, moment of stress, or post-work unwind memorable, with a glass of wine or a cold beer in hand to enhance the experience. Recommended Dishes Spicy Chicken (辣子鸡) YYDS Pork Lard Shredded Cabbage (猪油渣炒包菜) Stir-Fried Pork with Coriander (小炒香菜猪肉片) Crispy Fried Potato (糖醋土豆) Screaming Chicken Longmen Jumping Frog Grilled Prawn Skewer Grilled Oyster Boozy Sausage "再三杯"作为首个中式酒馆品牌，通过将中式美食与充满活力的酒馆氛围相结合，彻底革新了餐饮体验。 创新的新派川菜提供多种选择，包括腌制炸物、川式火锅、街头风格的炒菜、搭配酒饮的小吃、酥脆的海鲜炸物以及精美的甜点等。 打破传统川菜馆"油重、麻辣过多"的刻板印象，再三杯为顾客提供了一个充满烟火气息的热闹场景，配以美味佳肴、精酿啤酒和社交氛围，让人倍感放松和愉悦。将时尚酒馆元素融入其中，创造了一个充满互动性、轻松无界限的空间。 菜单涵盖丰富选择，从油炸和红烧菜品到川式烧烤、海鲜以及深夜小吃，适合各种用餐场景，无论是正餐还是午夜解馋。 **“手握一杯，尽享轻松”**是我们的理念。在”再三杯“里用餐，每个节日、假期、压力时刻或下班后的时光，都能在几杯美酒的陪伴下变得更加难忘和惬意。 推荐菜品 辣子鸡 猪油渣炒包菜 小炒香菜猪肉片 糖醋土豆 尖叫鸡 龙门跳跳蛙 烤虾串 烤生蚝 醉香香肠