Menu Highlight- 24 & 25 Dec Buffet Dinner Festive Seafood Bar Alaskan Snow Crab Leg, Freshly Shucked Oyster Poached Tiger Prawn, Sea Whelk and Chilean Black Mussels Lemon Wedges, Thai Lime & Cilantro Dressing, Royale Cocktail Sauce, Red Wine Mignonette Au Gratin Baked Half Boston Lobster With Tomato and Cheese Mornay (Compliment Per Serving Upon Seated) Gourmet Cheese Board Brie Cheese/Emmenthal Cheese/ Cheddar / Blue Cheese Served with Cheese Cracke. Cranberry Marmalade, Fresh Grapes, Walnuts and Dried Fruit Japanese Delight Freshly Sliced Salmon Sashimi Artic Surf Clam Assorted Sushi, California and Maki Roll Served with Wasabi, Shoyu and Gari Christmas Rotisserie Butter Roasted Whole Turkey with Walnut Stuffing Honey and Pineapple Bake Gammon Ham Prime Roasted Rib Eye of Beef Natural Jus, Selection of Mustard, Cranberry Sauce and Chimichurri Hot Dishes Three Pepper Grilled Lamb Chop Cheese Crusted Ocean Catch Asians Selection Deep Fried Prawn Treasure with Thai Sweet Chili Dipping Five Spice Roasted Chicken with Hoisin Sauce Wok Fry Chili Crab with Fried Mantou Desserts Christmas Yule Log Cake Traditional Stolen Cinnamon Apple Turn Over Hot Desserts Forest Berries Warm Croissant Pudding Fondue Chocolate Fondue Accompany with Fresh Fruits. Berries. Fried Mantou and Marshmallow Ice Cream Counter Selection of Ice Creams Served with Cookies Crumbles, Wild Berries, Chocolate Chips Waffles Crisp, Chocolate and Berries Compote Sugar Laced Belgian Waffle Toasted Almond Flakes, Wild Berries and Vanilla -Full Payment is required upon reservation confirmation on 24, 25, 31 Dec and 01 Jan. Restaurant will contact you directly on the payment. -Menu are subjected to changes. ​ -Child pricing not applicable for discount ............................................................................ International Buffet Lunch Buffet Lunch (Sunday to Thursday) Available daily from 12pm to 2.30pm Adult: $58++ | Child (7 to 12 years old): $29++ Buffet Dinner (Sunday to Thursday) Adult: $68.00++ Buffet Lunch (Friday & Saturday) Adult: $62++ | Child (7 to 12 years old): $31++ Buffet Dinner (Friday & Saturday) Adult: $88++ | Child (7 to 12 years old): $44++ ............................................................................ International Seafood Buffet Dinner - Adult: $98.00++ - Only apply on Friday & Saturday starting from 18th Oct 2024 till end Dec 2024. - Time: 6pm – 10pm ( Last order – 9.30pm ) Menu Highlight: - Seafood on Ice Freshly Shucked Oyster/ Boston Lobster Poached Tiger Prawn / Sea Whelk / Black Mussels Served with – Lemon Wedges, Thai Lime & Cilantro Dressing, Royale Cocktail Sauce, Red Wine Mignonette - Japanese Delight Salmon and Tuna Sashimi Assorted Sushi, California and Maki Roll Served with Wasabi, Shoyu and Gari - Gourmet Cheese Board Brie Cheese/Emmenthal Cheese/ Cheddar / Blue Cheese Selection of International Cheese Served with Cheese Cracker. Cranberry Marmalade. Fresh Grapes Walnuts and Dried Fruit - Asian Selections Sesame and Honey Baked Chicken Wok Fry Chili Sri Lanka Crab Pineapple Fried Rice with Shrimp - International Lamb Chop with Three Pepper Gravy Butter Fish Fillet in Herb Tomato Butter Cheese Crusted Assorted Seafood Mix Vegetables Casserole with Almond Flakes Butternut Squash Mashed Potato - Shaved Ice Counter Durian Puree, Fruit Compote, Grass Jelly, Corn Kernel, Red Bean, Longan Palm Sugar, Fruit Cocktail, Assorted Syrups and Condense Milk - Fondue Chocolate Fondue Accompany with Fresh Fruits. Berries. Fried Mantou and Marshmallow - Ice Cream Bar Selection of Ice Creams Served with Oreos Crumbles, Grounded Peanuts, Chocolate Chips Waffles Crisp, Chocolate and Berries Compote Please note- Menu is subjected to changes