Four Points Eatery is an all-day dining concept, serving a range of signature a la carte eats for lunch, dinner and Sunday brunch. Diners have the choice of dining indoors or at the sheltered alfresco dining space overlooking the serenity of the beautiful river. Overhead fans keep the area cool and comfortable throughout the day and through the evening. At Four Points by Sheraton, the dining experience typically includes a variety of menu highlights, depending on the restaurant concept within the hotel. Here are some common menu highlights that you might find at a Four Points location: Grilled Angus Beef Burger: A juicy Angus beef patty topped with cheddar cheese, lettuce, tomato, and a special house sauce, served with crispy fries. Classic Caesar Salad: Crisp romaine lettuce with Parmesan cheese, croutons, and a creamy Caesar dressing, optionally topped with grilled chicken or shrimp. Seafood Linguine: Fresh linguine pasta tossed with prawns, clams, and mussels in a rich garlic and white wine sauce, garnished with fresh herbs. Thai Green Curry: A flavorful and aromatic Thai curry made with coconut milk, green curry paste, chicken, and vegetables, served with jasmine rice. Fish & Chips: A classic dish featuring golden-fried battered fish fillets served with tartar sauce, coleslaw, and French fries. BBQ Ribs: Tender and slow-cooked ribs glazed with a tangy BBQ sauce, served with coleslaw and mashed potatoes or fries. Cheesecake: A rich and creamy cheesecake topped with fresh berries or fruit compote for a delightful dessert option. Each Four Points location may have a unique menu depending on its region and restaurant concept, but these types of dishes are commonly featured for a comforting, international dining experience. Indulge in a delightful selection of Southeast Asian and international dishes at our vibrant all-day dining restaurant in Singapore. Choose to dine indoors in a cozy setting or enjoy the open-air ambiance of our sheltered alfresco area, offering serene views of the Singapore River. Our all-day dining venue serves a diverse menu featuring international and Southeast Asian flavors. Guests can opt for indoor seating or experience the tranquility of our alfresco dining space by the river. Recommended Menu: Grilled Sirloin Steak Pan-Fried Salmon Grilled Prime Pork Chop Classic Fish & Chips Location: Four Points by Sheraton Singapore, Riverview is a 4-star hotel nestled along the scenic Singapore River in the Robertson Quay district. Its prime location provides easy access to the Central Business District, Chinatown, Orchard Road, and entertainment hotspots like Clarke Quay and Boat Quay. The hotel is also a short walk from Tiong Bahru, a historic neighborhood known for its blend of heritage charm and modern experiences. Frequently Asked Questions (F.A.Q.) Q1: What kind of food does Four Points Eatery serve? A1: Four Points Eatery is an all-day dining concept offering a mix of local Southeast Asian and international cuisine. You’ll see both à la carte dishes and buffet options (especially on weekends). Q2: What are the operating hours? A2: Daily: 6:00 AM – 10:00 PM Breakfast buffet: 6:00 AM – 10:00 AM Q3: Do I need to make a reservation, or can I walk in? A3: You can walk in, but since it’s a full-service restaurant with buffet components, it’s safer to reserve especially during weekends or peak hours. The hotel encourages booking ahead for convenience. Q4: Does Four Points Eatery have indoor and outdoor seating? A4: Yes — you can dine indoors or in the sheltered alfresco area overlooking the Singapore River. Q5: Are there any special buffets or signature offerings? A5: Yes — on certain days or weekends, they run buffet selections or special themed menus. Also, they have a Teochew porridge buffet offering unlimited porridge with heritage dishes. Q6: What are some popular dishes or things to try there? A6: Based on reviews and menus, popular items include: Old School Bak Kut Teh (peppery herbal pork ribs) Baby Rock Lobster Laksa (a luxurious laksa option) Heritage / Peranakan / local items during their buffet / wet-market style menus Their sweet potato porridge and desserts are also praised by some diners. Q7: What are some things to note or policies? A7: There is a service charge (10 %) and GST (9 %) applied to bills. Some promotions or discounts may not apply to special items or buffets. Portion sizes for some dishes are considered small by some reviewers. It’s mentioned that plain water may not be served for free (some diners reported a “drink charge”).