The SQUARE @ Novotel Ploenchit Bangkok Sukhumvit
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• River Prawn & Seafood Buffet Dinner (Sun –Thu) price 1,699++ THB (1,999.72 THB net) with free-flow soft drinks. Highlights: River Prawn, blue crab, salmon, white prawns, NZ mussel, sashimi and special dishes from our chef. • Weekend Seafood Buffet Dinner (Fri -Sat) price 1,899++ THB (2235.12 THB net) with free-flow soft drinks. Highlights: Snow crab, blue crab, oyster, river prawns, salmon, squid, white prawns, NZ mussel, rock lobsters, baked sea basses, foie gras, roast lamb legs and sashimi. Lunch • International Lunch Buffet (Mon-Fri) price 700++THB (824 THB net) with free-flow soft drinks. Highlights: roast pork and chicken, prawn, blue crab and black mussel on ice, pasta corner, Thai dishes, Indian curries, sushi, pizza and desserts. • Saturday Seafood Lunch Buffet (Sat) price 1100++THB (1,294.7 THB net) with free-flow soft drinks. Highlights: Blue crab, River Prawn, black mussel on ice, pasta corner, Thai dishes, Indian curries, sushi, pizza and desserts. • Sunday Brunch price 1,999++ THB (2352.82 THB net) with free-flow wine, draught beer, sparkling wine, cocktails, and soft drinks. Highlights: Foie gras, roast lamb, sirloin steak, BBQ ham, oysters, rock lobsters, New Zealand mussels, blue crabs, river prawns and sashimi. Holiday Seafood Lunch Buffet (Thai public holiday) price 1,100++ THB (1,295 THB net) Highlights: Blue crab, river prawns, white prawns, New Zealand mussels, Balck mussels, roasted lamb leg, BBQ rib, roasted chicken and international dishes. Thai public holiday schedule: 6 April – Chakri Memorial Day 12 April – Easter Day 13-15 April – Songkran’s Day 1 May – National Labour Day 4 May – Coronation Day 6 May – Visakha Bucha Day 3 June – H.M. Queen’s Birthday
The SQUARE restaurant at Novotel Bangkok Ploenchit Sukhumvit serves lunch and dinner buffets in a bright, relax and comfortable atmosphere. Monday to Thursday dinner buffet features a seasonal highlight menu plus an array of international cuisines including European, Asian, Thai, Indian, prawns and mussels on ice as well as a selection of fresh sushi and sashimi. Friday to Saturday eves are seafood dinner buffet offering King crab legs, oysters and foie gras and Sunday Roast and Seafood dinner features roast lamb legs, sirloin steak, BBQ ribs, roast chicken, oysters and Alaska king crabs. Also recommended for families or a group of friends is the Sunday Brunch buffet with a large selection of international dishes, seafood and free flow drinks.