The Dock Seafood Bar by Thammachart Seafood

From our lifelong passion in seafood and world cuisine, the restaurant scours the globe in search of the finest seafood, from the DOCK to DISH within 48 hours! Whether it is Octopus from Galicia, Ora King Salmon from New Zealand, Maine Lobster from USA, Wild Red King Crab from Alaska, Gillardeau Oysters from France or Yellow Fin Tuna from Maldives, we bring all the goodness from the ocean to you in the heart of Thonglor – at The Maze. You are welcome from late morning to late night for these delectable seafood dishes.

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