The District is inspired by the Meatpacking District in New York City. Not only does The District offer customers with a diverse selection of grills from the menu with an open kitchen, it presents a mouth-watering starter ‘Ice District Heights’ where different elements of seafood are combined such as lobsters, prawns, oysters, scallops and crab served on top of a layer of ice to be enjoyed with vinegar or authentic Thai seafood sauce. Or try out our ‘Classic whole leaf romaine Caesar Salad’ which has a unique twist where the chef mixes the home made Caesar dressing with air resulting in the dressing being lightly textured and having an almost foam like consistency. The main course features delicious cuts of ‘Diamantina Angus’ from the gulf of north Queensland Australia and served with a wide variety of sauces to choose from. To finish off, there are more than a half-dozen appealing homemade desserts including the famous Signature Dessert ‘District Sunday’.
atmospheres
Luxurious,
Hotel,
Fine Diningfacilities/services
Child Friendly,
Accept Credit Cards,
WiFi,
parking (chargeable)payment options
American Express,
Master Card,
Visa,
Diners,
Walletspoken languages
English,
Thai