If you think som tam and wine can’t be the best friends, you definitely should try som tam
Thai with a glass of white wine at Som Tam & Chardonnay on the 11th floor of Akyra Hotel
Thong Lo. To live up to their name this restaurant offers no less than five different varieties
of som tam and many creative fusion dishes representing the East meets West cuisine, each
can be paired up with their great selection of fine wines. Signatures are beef carpaccio (som
tum with tenderloin), pu nim plara (som tam with soft shell crab and fermented fish), taro
gnocchi massaman, and carbonara fried rice.
atmospheres
Cozy,
Hotel,
Family Friendlyfacilities/services
Accept Credit Cards,
Air Conditioning,
Indoor diningpayment options
Master Card,
Visaspoken languages
English,
Thai