








Patummat @ The Sukosol Bangkok
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* Menu and pricing subject to change without notice. ** All prices in THB and are exclusive of VAT and service charge unless otherwise indicated under special conditions.
special conditions
Patummat offers delicious seafood night buffet every Friday to Saturday night as theme below: “Yok Talay” Seafood Night Dinner Buffet (18:00-22:00). Our Chefs bring you the best flavours from the sea with highlights including Charcoal Grilled River Prawns & Rock Lobsters, Seafood Ice Bar with Crab Prawn and premium fresh Oysters, premium Sushi & Sashimi, with a variety of Thai & Intl Desserts ** Discounts are only applicable for buffet, not a la carte items. ** Children aged 6-12 years old enjoy 50% discount; Children below 6 years old are free. ** Free flow drinks packages available, but not included in discount. ** Discounts may not be used in conjunction with other promotions, loyalty privileges or coupons. -Christmas Eve on24 December Baht. 1,400 net per person -Christmas Day Brunch on 25 December Baht.1,100net per person
Enjoy contemporary all-day dining with great value lunch and dinner buffets at Patummat offering the best of Thai, Asian and International cuisine. Featured menus rotate through the week including Fire & Ice (Sun, Mon & Tue Dinner Buffet), A World of Oysters (Wed & Thu Dinner Buffet), “Yok Talay” Seafood Nights (Fri & Sat Dinner Buffet), as well as a fabulous Sunday Harvest Brunch Buffet and a delicious International Lunch Buffet every day. Executive Chef Jeremy Harris and his team prepare tasty Thai, Chinese, Japanese, Indian, and Italian cuisine with new dishes every day, alongside a tempting array of local and international desserts.