Ginger @ Centara Grand CentralWorld

Excellent service, a well rounded Chinese and Japanese restaurant in the heart of Bangkok in a stunning luxury 5-star environment – all this is Ginger at the Centara Grand Central World. The restaurant offers traditional Chinese and Japanese flavors with a modern exciting twist, available as themed buffets or from an extensive a-la-carte house menu. The culinary stars on the menu are Black Pepper Lobster “Hong Kong Style” on a bed of Egg Noodles, Teppanyaki Seared Foie Gras with Miso Glaze, Australian Lamb Rack Marinated with Hoi Sin Sauce, MISO Glazed Chilean Snow Fish as well as Australian & Japanese Wagyu prepared in a multitude of ways such as Sushi, Carpaccio, Tartare, whole roasts, stews and traditional Japanese Teppanyaki Style. Live cooking stations add more excitement to your visit since you may observe the professional chefs when Teppanyaki and Mongolian barbecues are prepared for you a-la-minute. This creates a culinary spectacle and an interactive high-class restaurant experience for every guest. Ginger restaurant puts smiles on faces of guests of all age and fills all stomachs with only the best ingredients. As said, also vegetarians and vegans are well taken care of, with a significant listing of creative dishes not including and meat of fish products.

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