Chennai Kitchen in Soi Wat Khaek is a small South Indian vegetarian restaurant known for its home-like atmosphere and affordable authentic Southern-style meal. The menu is quite large, but newbies can just ignore all the confusing parts and go straight to the restaurant’s recommended dishes such as south Indian thali (Indian platter with various dishes), panjavarna uttapam (Indian pancakes with 5 toppings), mysore rava masala dosa (crepe with masala and red chutney), onion masala dosa (crepe with onion topping filled with potato and onion), and poori potato masala (deep-fried bread served with potato curry).
atmospheres
Family Friendly,
All day diningfacilities/services
Air Conditioning,
No Pork, No Lardpayment options
Cash Onlyspoken languages
English