restaurant link copied
4.0

Three's A Crowd

TampinesDessert
2 people
Fri, 22 Jan
promo code
this restaurant is currently not accepting reservations
next

menu

about

reviews

recommended menu

50%
Promotion cannot be applied with any other in-house promotions. Please refer to the special conditions below for more details.
menu
Before
After
Beef Pie
9.90
4.95
Chicken or Beef Lasagne
11.90
5.95
Classic waffles
6.00
3.00
Cake
6.00
3.00
Molten lava cake with ice cream
7.80
3.90
Classic ice cream (per scoop)
3.00
1.50

* Menu and pricing subject to change without notice. ** All prices in SGD and are exclusive of GST and service charge unless otherwise indicated under special conditions.

special conditions

“Eatigo reservation does not guarantee seats availability. This is due to Covid19 social distancing measures. You may have to wait for your seats upon arrival at the cafe.

about

A heart warming dessert cafe serving the heartland of Tampines, Three’s a Crowd specialises in freshly made ice cream and cakes. Located at 802 Tampines Ave 4, the café also offers savoury main entrees for hungry guests. The beef pie doesn’t disappoint, nor does the beef lasagna. No trip to this café can be complete without trying one of their desserts though. The molten lava cake with ice cream provides the perfect sweet ending.

atmospheres

Casual Dining, Family Friendly, Kids Friendly

facilities/services

parking (chargeable), Air Conditioning

payment options

Master Card, Visa, NETS

spoken languages

English
directions
Block 802 Tampines Ave 4, #01-11, Singapore 520802
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
open all day from 12:00-22:00
Tuesday
open all day from 12:00-22:00
Wednesday
open all day from 12:00-22:00
Thursday
open all day from 12:00-22:00
Friday
open all day from 12:00-23:00
Saturday
open all day from 12:00-23:00
Sunday
open all day from 12:00-22:00
customer ratings
0ratings
4
0
0
0
0
0
customer reviews
0reviews
Restaurant has no customer reviews.
icon-eye
0 diners are looking at this restaurant right now