The Black Sheep Cafe
The Black Sheep Café has its roots in Seleter Hills, originating from a 16-seater café. After a brief hiatus, it is now back at Thomson V Two along Sin Ming Road. The head chef was part of the renowned Raffles Hotel and specialises in grilled fare. Items to try here are the duck confit, baked fish of the day and escargot in fresh herb-garlic butter.