Founded in 2008, SHAMIANA Indian Restaurant focuses on curries and tandoor dishes across every region in India. The experienced kitchen use specialised woks for their signature curries and slow-fire clay ovens for tandoori dishes like classic tandoori chicken and tandoori lamb shank, which is marinated overnight.
atmospheres
Family Friendly,
Kids Friendlyfacilities/services
Air Conditioningpayment options
American Express,
Master Card,
Visa,
Cash Only,
Diners,
NETSspoken languages
English