Ricciotti is helmed by chef Matteo Ponti, who comes with plenty of experience from Michelin-starred restaurants. Located at the The Riverwalk along Upper Circular Road, the restaurant specialises in traditional Italian cuisine, importing only the finest ingredients from Italy in their everyday dishes. Menu highlights include Tomino Piemontese, salame picante pizza and tagliolini di Manzo. The restaurant has a whisky and cigar bar, and pairs all their dishes with whiskies from Japan, Taiwan and the US.
atmospheres
Romantic Dates,
Family Friendly,
Al Frescofacilities/services
Air Conditioningpayment options
Master Card,
Visaspoken languages
English