MK Levure Naturelle @ Tanjong Pagar

With more than 20 years of experience in the pastry industry, and having come from a family of bakers itself, MK Levure Naturelle’s MD Ken is a baker through and through. The bakery takes all their ingredients and supplies from Taiwan, insisting only on the highest quality to be used daily. Located within Holland Village, top buns sold here are multigrain walnut, matcha red bean and red velvet cheese buns.

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