Founded in 2008, Indian Curry House focuses on curries and tandoor dishes across every region in India. The experienced kitchen use specialised woks for their signature curries and slow-fire clay ovens for tandoori dishes like classic tandoori chicken and tandoori lamb shank, which is marinated overnight. To complement your meal, choose from over 60 labels from their international wine list.
atmospheres
Casual Dining,
After Work Drinks,
Large Parties (>12)facilities/services
Air Conditioningpayment options
Cash Only,
NETSspoken languages
English,
Tamil
location