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4.4

Hola Mexico @ Cuppage Terrace

OrchardMexican
144 reservations
2 people
today
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50%
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about

We are all about fun, fresh food and margaritas ( and maybe a few beers ) and most importantly respect for this great cuisine. The best Mexican cuisine is all about comfort food and don’t let anyone tell you differently. The art and fun of mixing the guacamole, sour cream, pico de gallo into a fresh fajita is next to none. Mexican cuisine began about 9,000 years ago, when agricultural communities such as the Maya formed, domesticating maize, creating the standard process of corn nixtamalization, and establishing their foodways. Successive waves of other Mesoamerican groups brought with them their own cooking methods. These included the Olmec, Teotihuacanos, Toltec, Huastec, Zapotec, Mixtec, Otomi, Purépecha, Totonac, Mazatec, and Mazahua. The Mexica establishment of the Aztec Empire created a multi-ethnic society where many different foodways became infused. The staples are native foods, such as corn (maize), beans, squash, amaranth, chia, avocados, tomatoes, tomatillos, cacao, vanilla, agave, turkey, spirulina, sweet potato, cactus, and chilli pepper. And for us, if that means importing fresh ingredients straight from Mexico, we will do that !!

atmospheres

Casual Dining, Outdoor, Family Friendly, All day dining, Open Air

facilities/services

Accept Credit Cards, Air Conditioning

payment options

American Express, Master Card, Visa, Cash Only, NETS

spoken languages

English
directions
21 Cuppage road Cuppage Terrace 229452
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
open all day from 12:30-22:30
Tuesday
open all day from 12:30-22:30
Wednesday
open all day from 12:30-22:30
Thursday
open all day from 12:30-22:30
Friday
open all day from 12:30-22:30
Saturday
open all day from 12:30-22:30
Sunday
open all day from 12:30-22:30
customer ratings
0 customer ratings
4.4
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customer reviews
2 customer reviews
Nadia
Jun 15, 2024
Great service and the food was excellent. Would definitely return.
Chuan Chye Lee
Mar 11, 2024
Food quality and quantity good
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