Cha Thai

At Cha Thai, you won’t find the 'watered-down-to-suit-local-palates' variety of Thai food. Instead, the restaurant sticks to time-honoured recipes and prepare all their dishes from scratch – no premixes here. This may sound cliché but the Baked Pineapple Rice and prawn Pad Thai served with a side of green mango here are definite must-trys. Wash down the spice with an authentic cooling glass of Ice Thai Milk Tea. Last but not least, end of your perfect Thai meal with their selection of desserts such as the Cha Thai toast served with either Pandan, Taro or Thai Tea sauce or their Mango Sticky Rice!

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