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4.8

Meatology @ TTDI

Taman Tun Dr IsmailWestern
154 reservations
2 people
Sun, 05 Apr
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menu

about

reviews

recommended menu

50%
Discount applies to all food items on the menu but excludes drinks & cannot be combined with any in-house promotions.
menu
Before
After
Steak On Fire
69.80
34.90
Meatology Pork Ribs
48.80
24.40
Poison Pork
29.80
14.90
Spaghetti Pesto Prawn & Scallop
38.80
19.40
Beer Smoked Lamb Muscle
46.80
23.40

* Menu and pricing subject to change without notice. ** All prices in MYR and are exclusive of SST and service charge unless otherwise indicated under special conditions.

special conditions

Booking with more than 7pax, kindly call to restaurant for table arrangement to avoid condition of separate seating.

about

Meatology is a contemporary Western restaurant set in a casual, cosy atmosphere that serves a wide selection of meaty dishes and international wines from all over the world. It specialises in steaks and pork; and is one of the very few restaurants, if not the only, that flambé your food by your table. Meatology is also the name of Chef Yenni's very first cookbook published by MPH Publishing Group in 2015. You can be assured of nothing less than the best food with Chef Yenni believing in serving food &from our heart to your plate.

atmospheres

Family Friendly, Large Parties (>12), Pets Friendly

facilities/services

WiFi, Air Conditioning

payment options

Master Card, Visa

spoken languages

English, Malay
directions
16, Lorong Rahim Kajai 14, Taman Tun Dr Ismail, 60000 Kuala Lumpur
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
open all day from 15:00-01:00
Tuesday
open all day from 15:00-01:00
Wednesday
open all day from 15:00-01:00
Thursday
open all day from 15:00-01:00
Friday
open all day from 15:00-01:00
Saturday
open all day from 15:00-01:00
Sunday
open all day from 15:00-01:00
customer ratings
20ratings
4.8
16
3
1
0
0
customer reviews
11reviews
Sara
Mar 15, 2020
The steak on fire was done perfectly and I truly enjoyed it. The pork belly was just as good. Unfortunately, the suzette on fire and fire & ice pear dessert we wanted was not available - wish they had prepared more for the weekend corwd. Having said that, it was an enjoyable evening for all of us - including our furbaby
Daniel
Mar 08, 2020
Cozy, good for family
Tony Tang
Feb 24, 2020
the food was great. a simple and clean looking decor would have made it perfect and more welcoming. It now looks worn, dated and cluttered.
bryan
Feb 11, 2020
Food is delicious and waiters are great
Eric Wong
Feb 03, 2020
Food is great and wait staff were attentive.
Calvin Chong
Dec 30, 2019
Excellent food with the best service around :)
Helen
Dec 22, 2019
The pork jowl was delicious as was the pandan coconut dessert. Another superb meal
Julia Davies
Nov 23, 2019
My boys enjoyed their steak, but I’m very disappointed with my seafood. Side orders too little. Ambience....over all it’s ok if I wanted to have steak.
constance lim
Nov 22, 2019
Food is cold even tho is rib on fire! 🙈 Portion is big. Overall ok!
YS Goh
Nov 05, 2019
Food is really delicious and service is excellent
Yik
Oct 13, 2019
Loved the steak ok fire.
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