Good Blue Men Cafe @ Seksyen 17

Eatigo discounts are not applicable for take-aways. Strictly for dine-in only. No service charge. Menu Overview: Breakfast and Brunch: All-Day Breakfast Platters: Big Blue Breakfast: A hearty combination of scrambled or fried eggs, beef bacon, chicken sausage, grilled tomatoes, baked beans, sautéed mushrooms, hash browns, and toasted sourdough bread. Vegetarian Breakfast: A lighter option featuring avocado, grilled vegetables, sautéed mushrooms, hash browns, and eggs your way, served with whole-grain toast. Eggs Benedict: Two poached eggs on toasted English muffins, topped with smoked salmon or turkey ham, and drizzled with hollandaise sauce, served with a side of mixed greens. Pancakes and French Toast: Blueberry Pancakes: Fluffy pancakes infused with fresh blueberries, served with maple syrup, butter, and a dusting of powdered sugar. Stuffed French Toast: Thick slices of brioche stuffed with cream cheese and strawberries, served with a side of fresh berries and honey. Healthy Bowls: Acai Bowl: A blend of acai berries, bananas, and almond milk, topped with granola, coconut flakes, chia seeds, and fresh fruits like strawberries and blueberries. Greek Yogurt Bowl: Creamy Greek yogurt layered with honey, mixed nuts, and seasonal fruits. Lunch and Dinner: Appetizers and Small Plates: Truffle Fries: Crispy shoestring fries tossed in truffle oil, Parmesan cheese, and parsley, served with a side of garlic aioli. Spicy Chicken Wings: Fried chicken wings coated in a tangy buffalo sauce, served with blue cheese dip and celery sticks. Bruschetta Trio: A selection of three different bruschettas—classic tomato and basil, mushroom and garlic, and smoked salmon with cream cheese. Salads: Classic Caesar Salad: Romaine lettuce, croutons, and Parmesan cheese tossed in Caesar dressing, with options to add grilled chicken or prawns. Quinoa and Roasted Vegetable Salad: A wholesome mix of quinoa, roasted sweet potatoes, zucchini, bell peppers, and feta cheese, dressed in a lemon vinaigrette. Asian Chicken Salad: Grilled chicken breast on a bed of mixed greens, shredded carrots, cucumber, and crispy wonton strips, with a sesame ginger dressing. Main Courses: Pasta Dishes: Spaghetti Aglio e Olio: A simple yet flavorful dish of spaghetti tossed in olive oil, garlic, chili flakes, and parsley, with an option to add shrimp or chicken. Pesto Linguine: Linguine pasta coated in a fresh basil pesto sauce, served with cherry tomatoes and toasted pine nuts. Creamy Alfredo: Fettuccine in a rich and creamy Alfredo sauce, topped with grilled chicken or sautéed mushrooms. Burgers and Sandwiches: Good Blue Men Burger: A signature beef burger topped with cheddar cheese, lettuce, tomato, caramelized onions, and special sauce, served with a side of fries. Grilled Chicken Avocado Sandwich: Marinated grilled chicken breast with avocado, lettuce, tomato, and garlic aioli, served on toasted ciabatta bread. Vegetarian Wrap: A healthy wrap filled with grilled vegetables, hummus, mixed greens, and feta cheese, served with a side salad. Asian Fusion Dishes: Chicken Rice Bowl: Grilled marinated chicken served over jasmine rice, accompanied by pickled vegetables, a soft-boiled egg, and a drizzle of soy-sesame sauce. Beef Rendang: A traditional Malaysian dish featuring tender beef slow-cooked in a rich, spicy coconut curry, served with steamed rice and acar (pickled vegetables). Teriyaki Salmon: Grilled salmon fillet glazed with teriyaki sauce, served with steamed rice and stir-fried vegetables. Desserts: House-Made Cakes: Chocolate Fudge Cake: A decadent chocolate cake with layers of rich fudge frosting, served with a scoop of vanilla ice cream. Red Velvet Cake: A classic red velvet cake with cream cheese frosting, perfect for a sweet treat. Lemon Meringue Tart: A tangy lemon curd tart topped with a light and fluffy meringue, served with a dollop of whipped cream. Specialty Desserts: Affogato: A scoop of vanilla ice cream served with a shot of hot espresso, perfect for coffee lovers. Banoffee Pie: A delicious pie made with layers of bananas, cream, and caramel, topped with chocolate shavings. Beverages: Coffee and Espresso: Flat White: A smooth and velvety coffee with a perfect balance of espresso and steamed milk. Cappuccino: A classic espresso-based drink topped with a thick layer of frothed milk. Cold Brew Coffee: Slow-brewed coffee served over ice, offering a refreshing and bold flavor. Specialty Drinks: Matcha Latte: A blend of high-quality matcha powder and steamed milk, served hot or iced. Chai Latte: A warm and spiced drink made with black tea, spices, and steamed milk. Turmeric Latte: A golden latte made with turmeric, ginger, and steamed milk, known for its anti-inflammatory properties. Smoothies and Juices: Berry Blast Smoothie: A refreshing blend of mixed berries, banana, yogurt, and honey. Tropical Paradise: A tropical mix of mango, pineapple, and coconut water. Freshly Squeezed Juices: Options include orange, apple, carrot, and a detox green juice.