17 years ago, Chuanxi Bazi operated out of a modest shoplot in Chengdu, China, barely 3000 sq ft-wide.
Today, it has nearly 300 stores nationwide, and is the No#1 Hotpot restaurant in China.
Founded by Master Chef Hu Jianqing, Chuanxi Bazi is recognised as the official “Chinese Hot Pot” brand by the China Cuisine Association (CCA).
What began as a dream for a humble man, has now evolved into a dining experience unlike any other.
Perhaps, it is due to the restaurant’s core values that make it so different from the rest — the word “family” lies at the heart of it all.
For Master Chef Hu, everyone who works for the restaurant and all those who dine at the restaurant are like his own family — they always come first.
And that is assurance that you’ll only find the top-most quality standards for food and service in Chuanxi Bazi, without compromise on the authentic Sichuan Hotpot essence.
Now, bringing you a taste from home, is the first Chuanxi Bazi flagship store overseas, right here in Kuala Lumpur.
atmospheres
Casual Dining,
Family Friendly,
Flip Flop Friendly,
Relaxedfacilities/services
Accept Credit Cards,
WiFi,
Air Conditioningpayment options
Master Card,
Visa,
Cash Onlyspoken languages
English,
Chinese