restaurant link copied
5.0

Cholas by WTF

Jalan Sultan IsmailIndian
137 reservations
2 people
04/25/2024
promo code
next

menu

about

reviews

recommended menu

50%
Promotion cannot be applied with any other in-house promotions. Please refer to the special conditions below for more details.
menu
Before
After

special conditions

- 2nd Floor @ Sheraton Imperial Hotel Kuala Lumpur, Jalan Sultan Islmail - Lunch Buffet - 12pm to 2.30pm - (Tuesday to Friday) - RM35++ - Thali Set - 12pm to 2.30pm - (Saturday & Sunday) - RM60++ *Discount is not entitled for Thali & Buffet *Buffet and Thali set is not available on Public Holidays

about

Modern Indian Vegetarian Cuisine in a beautiful environment. Lunch, dinner or drinks after work. We have a menu to tantalise your tastebuds. Vegetarian friendly with vegan options. Hurry up and make a reservation now!

atmospheres

Casual Dining, Family

facilities/services

Child Friendly, Accept Credit Cards, Alcoholic Drinks Available, Air Conditioning, No Pork, No Lard, Vegetarian

payment options

American Express, Master Card, Visa, GrabPay

spoken languages

English, Hindi
directions
2nd Floor, Sheraton Imperial Hotel, Jalan Sultan Ismail, Kuala Lumpur, 50300 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
closed
Tuesday
open all day from 12:00-22:30
Wednesday
open all day from 12:00-22:30
Thursday
open all day from 12:00-22:30
Friday
open all day from 12:00-22:30
Saturday
open all day from 12:00-22:30
Sunday
open all day from 12:00-22:30
customer ratings
0 customer ratings
5
0
0
0
0
0
customer reviews
4 customer reviews
Aaron
Apr 22, 2024
Good food, friendly staff!
Kevin
Mar 13, 2024
Good quality food with some unusual fusion dishes. Friendly staff
Vidya Manoj
Feb 29, 2024
Food was excellent and service was outstanding
Chinyee
Jan 03, 2024
Food is good. Service is good too. Indian vegetarian food is tasty and something different for me. i especially liked the momos and the briyani rice.
icon-eye
0 diners are looking at this restaurant right now