【 BlackBall 】 was given its special name through the main ingredient, 'Xian Cao' - the 'black' jelly goodness and the yam 'balls' in our dessert creations founded by Mr. Tang, an accomplished tour guide & dessert connoisseur in Taiwan - who has traveled far and wide to taste the best and then made his own unique BlackBall recipe using 'Xian Cao', a famous Taiwanese tea & dessert ingredient that is best produced in 'Guan Xi' district. Wanting everyone to have a chance to experience a taste of his recipe and dessert creations, he started the first BlackBall outlet in Taipei in 2006 because he strongly believed in Xian Cao's health benefits and the great taste of his delicious creations.
Right now, there are more than 100 outlets in Taiwan & more than 200 outlets worldwide - Singapore, Australia, USA, Canada, Indonesia, Cambodia and other countries. The first BlackBall outlet in Malaysia was opened in year 2011, now with 23 outlets and still expanding!
atmospheres
Casual Dining,
Family Friendlyfacilities/services
Child Friendly,
Air Conditioningpayment options
Master Card,
Visaspoken languages
English,
Chinese