What is Spork? Well, for that, we will have to go in the depths of how the South-East Asian people eat their food, but since we don’t have too much time to do a dissertation here, we’ll cut it short: Spork is a spoon used in South East Asian countries but this Spork is a restaurant that serves South East Asian and Mandarin food. Located in Bhandup, this multi-cuisine restaurant is a delight for Oriental food lovers. Their Gai Naam Prick Praw is not a prick; on the contrary, it’s probably the best prawns dish we have ever eaten. #PrickButNotaPrick – let’s make it a thing.