Unlike its namesake—the real mangoes—Malad’s Mangoes is pretty busy and in-demand throughout the year. So if you’re thinking “Ahh! Gotta wait until the next summer to hit this one now”, we’d say stop worrying and hit it anyway. The restaurant serves the coastal delicacies from Goa and Mangalore, and if you’ve ever wanted to know what seafood tastes like on the Eastern coasts of India, there literally isn’t a better place than this to try it out. The ambiance of the place isn’t flashy and it won’t make you feel like you’re sitting in a regal hall, but the food more than makes up for it. Try their delicious Xacutis and Vindaloos; they’re sure to take you back to Goa!