Twelve Flavors Kung Fu @ Mong Kok
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* Menu and pricing subject to change without notice. ** All prices in HKD and are exclusive of service charge unless otherwise indicated under special conditions.
special conditions
- Table Return Time: 1.5 hour - Table reservations are held for a maximum of 15 minutes from the reservation time. - Discount applies to a la carte menu only, not including set menu, beverage or other venue promotions - Subject to 10% service charge based on original price - The discount will only be extended to the exact number of people that booked the table via Eatigo. - Guests must present the confirmation of reservation of eatigo to the reception staff before being seated in order to enjoy the offer.
Located in both Whampoa and Mong Kok, Twelve Flavors Kung Fu is an elegant dining establishment serving contemporary Sichuan cuisine in a modern setting on Man Tai Street and Nathan Road. Twelve Flavors Kung Fu is in abundance here in On Wah Building and LADDER Dundas, with the Chinese style setting and exceptional food transporting you directly to the Sichuan Province of Southwestern China. Home to an extensive menu, there is a whole lot to love about this lively restaurant of Twelve Flavours Kung Fu, as it offers various mouthwatering options including Boiled Fish with Pickled Cabbages, Boiled Fish in Hot Chili Oil, Boiled Bullfrogs in Hot Chili Oil, Sichuan Style Double-cooked Pork Belly, Mapo Tofu, Stir-fried Chicken Cubes with Red Chili, as well as Dried Hot Pot selections.
atmospheres
Friendly, Family Friendlyfacilities/services
Indoor diningpayment options
Master Card, Visa, Cash Onlyspoken languages
en, zh
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