The Drunken Pot is famous for its huge variety of soup available for hotpots, the restaurant has Hong Kong’s first five-soup pot which allow customers to experience 5 completely different sensations in one go. The ingredients available include fresh seafood, hanging premium sliced angus beef chuck, handmade seven-colour cuttlefish balls, perfect matches for the restaurant’s exclusive soup, guaranteeing a unique hotpot experience for all.
atmospheres
Casual Dining,
Modernfacilities/services
WiFipayment options
Master Card,
Visa,
UnionPayspoken languages
English,
Chinese