Located on Aberdeen Street, Sohofama is where urban farming meets comfort Chinese cuisine. A collaboration between G.O.D. and Locofama, Sofohama embraces the farm-to-table concept. Its signature dishes like Local Caught Mud Crab with Grandma’s Organic Ma Po Tofu uses no MSG or additives, only organic ingredients sourced from their network of local suppliers. The restaurant also has its own on-site organic farm, with its interior walls decked with grow-pots with greens that the kitchen uses.
atmospheres
Casual Dining,
Modern,
After Work Drinks,
Outdoorfacilities/services
Child Friendly,
Accept Credit Cards,
Wheelchair Accesspayment options
Master Card,
Visaspoken languages
English,
Chinese
location