Sichuan Delicacy

The Chinese value meals together as precious family time. This restaurant is styled to encourage this, with simple but vibrantly lit interiors. Here, the restaurant specialises in Sichuan cuisine, which is known for its use of fiery spicy flavours in many of their dishes. Examples include mapo tofu, sliced beef in chilli and boiled Mandarin fish slices in hot chilli oil. Located at Circle Tower in Causeway Bay, it’s the ideal place to satiate all spicy food cravings.

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