In contrast with many of Hong Kong’s Thai dining destinations, Ruam aims for guests to linger. Lighter drinking snacks such as underappreciated Gai Ping, tender grilled chicken skewers with the perfect amount of char, served with sticky rice and peanut sauce, or fragrant northern Sai Hua sausage are best enjoyed alongside an ice-cold Singha beer or refreshing Oh Yeah! cocktail, while heartier dishes invite friends to relish a family-style meal of Thailand’s most beloved fare. All dishes are ideal for sharing on the relaxed, lush terrace.
atmospheres
Cozy,
Casual Diningfacilities/services
Accept Credit Cards,
Indoor diningpayment options
American Express,
Master Card,
Visa,
Cash Onlyspoken languages
English