Prompt @ Le Meridien Cyberport
Prompt Restaurant features French bistro-like cuisine in a casual environment, with a beautiful terrace, surrounded by greeneries. At the helm, chef Nicolas Borteyru serves classics from Paris and the French Basque coast, his native region in the southwest of France. The main menu includes dishes such as a Parisian salad, Burgundy snails, the signature Scrambled egg espuma with truffle, Skate wing, Steak-Frites, Napoleon cake and many more. From Monday to Friday during lunchtime, the bistro also offers an Express set menu as well as an Organic salad bar buffet. On Saturday, additionally, the restaurant features a popular Seafood buffet, while Sunday is popular with the extensive Brunch Buffet, which includes entertainment for children. Every day, with a supplement, guests can get access to the swimming pool and its facilities, while the terrace is an ideal al fresco dining venue for a friends’ gathering, happy-hour drinks, or a nice business lunch.