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* Menu and pricing subject to change without notice. ** All prices in HKD and are exclusive of tax and service charge unless otherwise indicated under special conditions.
special conditions
**Discount applies to a la carte menu only, not including set menu, beverage or other venue promotions - Table Return Time: 1 hour and 15 mins - Please present your eatigo booking confirmation to the reception staff before being seated - Every customers booking from eatigo are required to order at least one drink - All guests in the party must be present within 15 minutes from the reservation time in order to enjoy the discount offer. - The discount will only be extended to the exact number of people that booked the table via eatigo - Subject to 10% service charge based on original price. - Discount applies to both dine in and takeaway. - eat-to-go only available on ala carte menu. - Take-aways packaging can be charged. - Restaurants may have a limitation on maximum spend per person for takeaway.
Lobster Shack is the latest restaurant from Bistro Concept Group - home to Flying Pig Bistro, EI Macho, Flying Pig Deli Social. Opening on Sai Ying Pun's Seafood Street , Lobster Shack is set to specialise in all things seafood (which have been specifically imported from Canada), and promises to be a relaxed spot that is perfect for ctchups and satisfying those seafood craving. Highlights on the menu are sure to include the Seafood Tower (featuring a platter of oysters, smoked salmon, potted crab, whole lobster, mussels and shrimp), along with grilled lobster tail (served with garlic lemon butter,fries and salad), scallop cehiche, fresh Canadian oysters and many more.