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Lau Bak Livehouse

Tsim Sha TsuiWestern
67 reservations
2 people
today
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recommended menu

Discount applies to all food items on the menu but excludes drinks & cannot be combined with any in-house promotions.
menu
Before
After
Lau Bak Platter
128.00
64.00
Pumpkin Risotto with Organic Pine
128.00
64.00
Fried Wagyu Beef Finger
88.00
44.00
U.S. Angus Sirloin Steak
288.00
144.00
Lau Bak Pork Knuckle
188.00
94.00

* Menu and pricing subject to change without notice. ** All prices in HKD and are exclusive of service charge unless otherwise indicated under special conditions.

special conditions

1) Table Return Time: 1.5 hours 2) Discount is applicable to dine-in consumption on food items from a la carte menu only, not including set menu, special menu, add-on item, beverage or other promotions. 3) Please present your eatigo booking confirmation to the reception staff before being seated. 4) All guests in the party must be present within 15 minutes from the reservation time in order to enjoy the discount offer. 5) Subject to 10% service charge based on original price.

about

Located at Tsim Sha Tsui’s Freespace, Lau Bak Livehouse is an exceptional spot of drinks and fun at the heart of the city. They also offer an extensive array of crafted beer and dishes which include Lau Bak Platter, Pumpkin Risotto with Organic Pine Nut and Fried Wagyu Beef Finger, making it a venue suitable for all kinds of parties and delightful gatherings.

atmospheres

Casual Dining, Romantic Dates, Friendly, Live music

facilities/services

Live Band, Indoor dining, Cash Only

payment options

Cash Only

spoken languages

English, Chinese
directions
G/F, Freespace, West Kowloon Cultural District, Tsim Sha Tsui
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
open all day from 11:30-18:00
Tuesday
open all day from 11:30-18:00
Wednesday
open all day from 11:30-21:00
Thursday
open all day from 11:30-21:00
Friday
open all day from 11:30-00:00
Saturday
open all day from 11:30-00:00
Sunday
open all day from 11:30-21:00
customer ratings
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